Himalaya Gourmet

Tikka Masala:       hot                

An integral part of Indian cuisine, this wet spice rub, will add flavour to any meat chops, chicken legs or fish kebobs on skewers or in a pan. Equally good in stir fries and in root vegetables. A dish could not be this easier: rub fish, meat or vegetables with a spoon of Tikka masala. Add salt to taste. Coat with flour or bread crumbs, grill, bake, or pan fry.                               $8.50 per jar    

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